Weddings, Birthdays, Engagements, Hens and High Teas
IQ Catering- is where West meets East, where healthy concepts meet gourmet, where imagination has no limits.
Like its owners, IQ Catering is diverse, multicultural and has a fusion of approaches. With over 20 years’ experience in catering serving corporate businesses, government offices and private functions IQ Catering has the expertise and understanding of our customer needs.
The owners Robert and Katerina Di Luca come from different backgrounds, Robert is dedicated to his Authentic Italian Cuisine ( or should we spell Italian Cuisine?), Katerina has a real passion for Asian cooking. We have a fusion of gourmet foods, superfoods, healthy diets.
We tailor food to your taste and requests. Gourmet foods, sandwich carving, food tailoring, advice on herbs and superfood, experienced chefs all are at your service today!. Dietician advice is available on request experience of 15 years is always available.
Banquet, Finger Food and Canapes, Bar, Barbeque, Formal Dining, Casual Dining.
Started in 2014, Handcrafted Catering is a family run business, dedicated to creating imaginative menus, ingenious food and inspiring events.
At Handcrafted Catering, we create uniquely fresh and exciting, gourmet finger food for functions all around Melbourne. We cater for weddings, birthday parties, corporate functions and funerals, providing guests with delicious canapes and party food that will keep them talking long after the event is over.
If you are planning an important event, choose Handcrafted Catering and discover why we are Melbourne’s premier catering company.
Cocktail Party Catering, Canapés Catering, BBQ Catering, Sit Down Catering, Corporate Event Catering, Birthday Party Catering.
Big Flavours is a Melbourne based catering company committed to providing our customers with amazing food and impeccable service. We have 14 years experience working in the hospitality industry, with our head chef working in some of the best dining establishments such as Maze by Gordon Ramsey, Vue de Monde by Shannon Bennet and Circa, the Prince by Paul Wilson in Melbourne to name a few.
Our food is all about ‘Big Flavours’. We believe in using only the best and freshest produce to create our signature dishes. We put all our passion and creative magic in the food we create to bring you a unique and memorable experience. Our vast menu options reflect seasonal flavours and cater to all occasions. Our produce is locally sourced wherever possible, we are committed to supporting local businesses and avoiding food wastage.