Best Chinese Restaurants In Central Coast, NSW
Expert recommended Best Chinese Restaurants in Central Coast, NSW To help you find the best Chinese Restaurants in Central Coast located near to you, we put together our own list based on customers reviews which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and cost to the general excellence. You deserve only the best!.
TUGGERAH DT RED ROOSTER
- Opens 12:00 PM
- Closed 11:00 AM
Lobster, Mud Crab, Golden Crab, Abalone, Pipis, Coral Trout, Parrot Fish, Morwong, Barramundi,, Silver Perch, Murray Cod, Freshwater Eel
Minimum Catering order is $55 and maximum is $1000, to ensure we can deliver quality food in a timely manner. Happy to discuss larger orders, please call the selected restaurant to arrange. Minimum 4 hours lead time is needed to ensure we have sufficient time to prepare. If you require it sooner, please call the selected restaurant. Trading hours vary by restaurant and not all restaurants deliver. Payment must be made by credit card online at the time of placing all Catering orders, and a $10 Delivery fee will be added to Delivery orders. There is no additional fee for Pick-up.
Chicken-treat,El-camino-cantina,Chimek,Frangos,Pizza-capers,Zeus-street-greek
Peking Garden Chinese Restaurant will reopen its doors on Friday 3rd April for takeaway and home delivery service. Takeaways will be available from Wednesday to Sunday for both lunch and dinner, with the option for home delivery in the local area. The Peking Garden Restaurant in the Central Coast Leagues Club has all the right ingredients, making it one of the best Chinese restaurants on the Coast. Old world charm, matched by first-class service and extraordinary seafood and Cantonese cuisine adds to the warm, relaxed surrounding. The focal point of the restaurant is a garden fountain surrounded by pagodas, stairways and dwarf walls which transport patrons to the bygone days of Imperial China. The menu consists of a range of seafood, beef, chicken, duck and pork dishes with a wide array of sizzling dishes for those who like it hot.
Fortune Lane Chinese Restaurant
- Opens 11:30 AM
- Closed 10:30 PM
Spring Roll ,Prawn Toast, Chicken Wing ,Curry Puff, Shang Tung Chicken,Chicken Fillet with Macadamia Nuts,Beef Rendang
We welcome you to a delicious feast of exquisite authentic Chinese dishes right here in Terrigal. With a wide range of options to choose from, we guarantee you a sumptuous feast experience in our restaurant! Dive into our friendly, down to earth atmosphere where you can enjoy our selection of authentic Chinese food along with a selection of wines. Inspired by traditional Chinese recipes, handed down through generations, you can’t help but feed the traveller in you and taste the culture! When visiting our Chinese Restaurant in Terrigal on the Central Coast of NSW, immerse yourself in our truly delicious and perfectly cooked dishes. We encourage everyone to experience our authentic Chinese dishes in a relaxed and cozy atmosphere. It’s food so good you can taste the culture! We’re passionate about authentic Chinese food and we pride ourselves in delivering the best service and incredible dishes every single time.
Crystal Prawn Dumplings Ha-Gao, Shanghai Xiao Long Bao, Prawn Shumai, Chives Dumpling, Pan-fried Shallot Pancake, Chengdu Zhong Dumpling, Ling Fish Soup, Golden Sand Prawn, Numbing n Spicy Crawfish , Chengdu Maocai Style, Mongolian Lamb
We are so excited to reveal that Yum Cha is here! “Yum Cha” refers to a tradition that has lasted for many generations in Cantonese culture, where people gather to drink tea and eat Dim Sum dishes. Traditionally, friends and family would gather at a tea house around a table full of bamboo baskets holding a variety of Dim Sum i.e., bite-sized goodies such as Prawn Dumplings– YUM! Groups of friends and families would talk for hours, sharing stories and catching up on the weeks’ events while trolleys carrying stacks of bamboo steamer baskets are continuously arriving at the table. Yum Cha is available as a lunch service from 11 is daily.
Cha Cha's Chinese Restaurant
- Opens 11:30 AM
- Closed 09:30 PM
Garlic king prawns, Seafood hot pot, Shallot king prawns, Shanghai style pork dumplings, Chicken sang choy bao, Fried peanuts, Lamb cutlets in garlic flavor, Blcak been beaf
Following our renovation in 2021 we have officially changed from our original name as Spicy Ginger Café to now being titled 1980 Chinese Restaurant. Despite the big transition, our management and team remain the same. All that has changed is our upgraded looks and menu. We continue to serve old favourites like Cumin Lamb，Dry Chili Chicken, but have also included a new selection of fresh seafood dishes to choose from. In addition to the new VIP function room, we have also renovated our courtyard seating area to include 6 tables with the ability to cater up to 54 people at one time. This space was designed with comfort and elegance in mind so all guests can have the best experience possible while dining at “1980 Chinese Restaurant”.This courtyard area is also equipped with commercial air conditioning for maximum comfort and blinds that can be kept up or down at customers’ discretion.
Tuck Seng Chinese Restaurant
- Opens 11:30 AM
- Closed 11:00 PM
Pulled beef bun, Prawn & chicken dumplings, Vegan laksa dumplings, Braised beef ramen, Steamed rice Charred chinese broccoli, Oyster sauce, Miso lemon butter
At AKIBA, we’re inspired by the informal and exciting atmosphere of great food halls and dining rooms throughout the East-Asia region. The food showcases the many styles of Asian barbecue, raw bar and modern day Dim Sum, and demonstrates a dazzling array of fresh flavours. Cooked over live fuel of wood and charcoal, AKIBA makes the most of our local produce. It’s a delight for fans of the great tradition of barbecue while staying true to fresh and light Asian flavours. Our unique menu complements the exotic cocktail and drinks list. It’s the perfect match for a fun, fast paced dining experience that is not to be missed!
Ocean Chinese Restaurant The Entrance
- Opens 12:00 PM
- Closed 10:00 PM
Lemon chilli edamame, Pan fried pork bao, Fragrant fried eggplant, Prawn toast spring rolls, Seaweed chickenwonton soup
is a “pop chinese” restaurant with authentic chinese flavours. located inside Casino Canberra, it captures both the positive outcome of a baccarat hand and the shift to natural and fresh ingredients used by our culinary team. our legendary head chef, jason kok, has worked hard to create a menu that makes the restaurant a destination for gamers and gastronomes alike. mixing locally sourced and native ingredients with the expertise and flavours brought to the table by their passionate international team, they’re excited to serve up a delicious dining experience every time.
Sea Bay restaurant
- Opens 05:00 PM
- Closed 09:30 PM
Prawns with ginger, Broccoli, Beef, Cashews, Special Chicken, Special Duck, Rock Salt Squid, Sweet Corn Soup, Seafood with XO Sauce, Braised Fish, Fried Honey King Prawns, Mongolian, Braised Chicken Fillets, Boneless Chicken, Beef with Chinese Mushroom, Crab Meat Omelette, BBQ Pork Chow Mein
Family owned and BYO restaurant serving fresh and lean Chinese cuisine to the local Weston Creek community for over 32 years. Finalist in the Restaurant & Catering Awards for Best Chinese Restaurant in ACT & Southern Region from 2007-2019. Quality Chinese food with no added MSG. Gluten-free dishes available upon request.
Homemade Shallot Pancake, Mild Spiced Calamari, Chicken Sweet Corn Soup, Black Bean Sauce, Lemongrass & Chilli, Combination Chow Mein, Chicken or Beef Chow Mein, King Prawn or Seafood Chow Mein, Pan- Fried Dumplings, Cheese Curry Chicken, Thai Sweet Chilli Chicken
Our chefs have honed their skills for over 30 years bringing you the best Asian Cuisine to the nation’s capital. Located right in the center of Gungahlin, Ginger & Spice Asian Cuisine is fully licensed (BYO Bottled wine only) with the ability to cater for large group bookings, functions and parties. We also provide gluten free and vegetarian options as we strongly believe all our valued customers should be able to enjoy our amazing dishes! we will try our best!
Pork belly bao, Angus beef brisket bao, Teriyaki tofu bao, Kungpo chicken, Shanghai duck noodle, Seafood fried rice, Duck leg, Silky prawn omelette, Milky chips, Popcorn chicken
Coming from simple beginnings as one of the ACT’s most popular market stalls, to now finding a home in the heart of Canberra’s foodie district, Dickson. Super Bao resturant has been serving up some of the best, most unique and all round delicious steamed buns in town. With our latest food adventures, comes a wider and more diverse modern Australian-Asian menu inspired by traditional Chinese food and family recipes. Whether it’s for lunch, dinner, a special occasion, function or even catering. With Super Bao, you can enjoy everything from our popular pork belly bao, to a lobster spring roll, to our famous popcorn chicken and more!